A rich proposal, bringing together some of the great excellences of Trentino's food and wine tradition.
The package contains:
Chopping board inTrentino
Trentodoc Social Winery of Isera 0.75l
Speck Federazione Provinciale Allevatori 500gr
Ragù Federazione Provinciale Allevatori 210gr
Sant'Orsola strawberry jam 340gr
Sant'Orsola pear mostarda 220gr
Trentingrana Concast- Trentino Cheese Group 1kg
Val di Gresta Organic Sauerkraut 560gr
2 Apple Mousse Melinda
2 Tender Melinda Apple Snack
MUSE Notebook
MUSE Pen
Let's start with the king of the chopping board, Trentino speck: this is a traditional cured meat that is particularly soft and ideal for first and second course recipes, snacks, as well as aperitifs; seasoning and smoking give it an intense, flavorful taste and a delicate texture.
Trentingrana is an aged hard cheese ideal to enjoy on its own, for aperitifs or to be used in the preparation of numerous recipes.
Sauerkraut is a typical ingredient in regional cuisine. They are made from organic cabbage from Val di Gresta and are ideal to accompany your main courses of meat or add flavor to salads.
Trentodoc from the Social Winery of Isera is a Classic Method sparkling wine that will make your toasts special.
100% Trentino beef ragout, tomato pulp, onion, white wine and vegetables, ready to use.
Sant'Orsola extra strawberry jam will give a touch of sweetness to snacks and breakfast; pear mostarda, to be enjoyed with Trentingrana or other cheeses, will give you pleasant sweet-and-sour sensations.
renderà unico
Melinda's 100% natural snacks and mousses will give you a light and healthy break without sacrificing taste.
Handcrafted wooden cutting board with inTrentino logo.
Notebook and pen from the Muse - Science Museum of Trento.
