Juice and pulp only
The pressing and production of the juices takes place in artisanal workshops using only fresh fruit. The recipe (45% fruit) involves the addition of water and allows the taste and aroma of fresh fruit to be maintained, and gives the juice density and texture.
Suggestions and pairings
To be consumed straight or diluted with natural or sparkling water to obtain a fresh and pleasant drink, naturally rich in vitamins and antioxidants useful for our body. Sugar-free blueberry juicy can also be poured over small fruit salad and is a great base for aperitifs and cocktails.