Val di Fiemme
Snow and skiing are an inseparable pair for this open valley furrowed by the Avisio stream. The history of Val di Fiemme is told in the splendid wood-paneled and frescoed halls of the Magnifica Comunità di Fiemme in Cavalese. And then there are colorful forests in autumn and green pastures in summer for a landscape that surprises in every season.
Local products
Dairy production offers delicious ricotta, local cheeses, the original Fontal, Dolomiti, Formae and Grana Trentino. Speck with a maturation of at least 5 months, 3.5-4.5 kg pieces and luganeghe are characteristic of Val di Fiemme and are made from goat and sheep meat, the goodness of local charcuterie.
It is an area that also offers a wide variety of honey, which until the 16th and 17th centuries was the only sweetener: a delicious nectar rich in minerals, vitamins and enzymes.
Rocks and forest
The villages are in small part on the bottom of the valley and in majority on the slopes or terraces. Pride, autonomy and the ability to organize socially and economically have always characterized the life of the people of Fiemme.
This is the valley of community forests, covering more than 12,000 hectares. Wood has always been a building and construction material, but also a means of expressing artistic skills through sculpture or carving.
The alpine landscape here is dominated by the porphyritic rocks of the Lagorai chain on the south side and the Latemar massifs on the north side. A useful showcase of this world of rocks and the natural history of the Dolomites is the Geological Museum in Predazzo. There is no shortage of pastures and alpine meadows on these mountains, in addition, of course, to the immense and valuable forest heritage.
In winter, Val di Fiemme rhymes with Marcialonga, the more than 50-year-old 70-kilometer Nordic ski race that attracts more than 8,000 "bison" from all over the world, with a large Scandinavian representation.
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Trentingrana
- Vendor
- CONSORZIO TRENTINGRANA - Gruppo Formaggi del Trentino
- Regular price
- from €5,20
- Sale price
- from €5,20
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Puzzone di Moena cheese DOP
- Vendor
- Gruppo Formaggi del Trentino
- Regular price
- €4,00
- Sale price
- €4,00
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Fontal di Cavalese cheese
- Vendor
- Gruppo Formaggi del Trentino
- Regular price
- €3,30
- Sale price
- €3,30
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Mezzano cheese from Trentino High Mountain
- Vendor
- Gruppo Formaggi del Trentino
- Regular price
- €3,30
- Sale price
- €3,30
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Formae Val di Fiemme cheese
- Vendor
- Gruppo Formaggi del Trentino
- Regular price
- €3,90
- Sale price
- €3,90
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Grated Trentingrana
- Vendor
- CONSORZIO TRENTINGRANA - Gruppo Formaggi del Trentino
- Regular price
- €2,10
- Sale price
- €2,10
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Formae Val di Fiemme stagionato
- Vendor
- Caseificio Val di Fiemme - Cavalese
- Regular price
- from €5,60
- Sale price
- from €5,60
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Formae of the Val di Fiemme of Malga
- Vendor
- Caseificio Val di Fiemme - Cavalese
- Regular price
- from €6,65
- Sale price
- from €6,65
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Fior di Cavalese alla noci
- Vendor
- Caseificio Val di Fiemme - Cavalese
- Regular price
- from €5,20
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- from €5,20
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Fior di Cavalese all'erba cipollina Terre Altre
- Vendor
- Caseificio Val di Fiemme - Cavalese
- Regular price
- from €5,20
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- from €5,20
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Misto capra
- Vendor
- Caseificio Val di Fiemme - Cavalese
- Regular price
- from €5,75
- Sale price
- from €5,75
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Fior di Cavalese al pepe nero
- Vendor
- Caseificio Val di Fiemme - Cavalese
- Regular price
- from €5,20
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- from €5,20
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Minicaprino
- Vendor
- Caseificio Val di Fiemme - Cavalese
- Regular price
- from €6,30
- Sale price
- from €6,30
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Lavazè
- Vendor
- Caseificio Val di Fiemme - Cavalese
- Regular price
- from €4,99
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- from €4,99
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Fior di Cavalese al peperoncino trentino
- Vendor
- Caseificio Val di Fiemme - Cavalese
- Regular price
- from €5,20
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- from €5,20
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CRAUTI
- Vendor
- Terre Altre
- Regular price
- €3,90
- Sale price
- €3,90
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