Trout and apple tartare

Today's proposal is a tantalizing trout and apple tartare, which can be served either as an appetizer or as a main course.

Trout and apple tartare is a healthy and light dish whose taste is balanced in its contrasts. Both trout and apple are two typical products of Trentino.

The recipe is quite easy and quick, and it enhances the organoleptic and nutritional qualities of the Trentino alpine trout (rich in protein and mineral salts, with lean, delicate and firm meat and high digestibility) and those of the apple. The result is a pleasant and balanced dish, as well as aesthetically pleasing.

The ingredients

La preparazione

5 products
  • Sliced smoked salmon trout
    Vendor
    Astro
    Regular price
    €4,90
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    €4,90
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  • Rustic smoked salmon trout
    Vendor
    Astro
    Regular price
    €5,10
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    €5,10
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  • Delicious smoked salmon trout
    Vendor
    Astro
    Regular price
    €5,10
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    €5,10
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  • Classic smoked salmon trout
    Vendor
    Astro
    Regular price
    €4,00
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    €4,00
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  • Tris Astro
    Vendor
    inTrentino
    Regular price
    €14,20
    Sale price
    €14,20
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