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A semi-fat cheese made from raw cow's milk. Its texture is firm, with sparse, medium-sized holes, and its straw-yellow color varies depending on the period in which it was produced. Its distinctive feature is its intermediate maturation (about four months), making it a popular product for its mild flavor.
Raw milk product not suitable for children under 10 years of age, pregnant women, the elderly, and immunocompromised individuals.
Packaging: vacuum packed
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Technical information and product specifications.
Discover other flavors to complement your selection, for an even more authentic Trentino experience.