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Cheese made with raw, semi-fat milk, according to our rural tradition. After about nine months of aging, it becomes semi-firm, with sparse holes and a bold, savory flavor.
Raw milk product not suitable for children under 10 years of age, pregnant women, the elderly, and immunocompromised individuals.
Packaging: vacuum packed
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Discover other flavors to complement your selection, for an even more authentic Trentino experience.