Venison lucanica

Name: Venison lucanica
Brand: Famiglia Cooperativa Brenta Paganella
SKU: BRPAGLCCE01-01
Price: 6.60 EUR
Availability: OutOfStock

Our venison lucanica has an intense flavor enhanced by the unique blend of the traditional Trentino recipe. It is made with 100% Trentino pork and 40% venison meat and enhanced by the distinct, rounded aroma of Teroldego. The high percentage of venison used in the mix makes it possible to create a lean product that is also tasty and balanced.

Packaging: vacuum packed
Guaranteed minimum weight: 170gr
Manufacturer: Famiglia Cooperativa Brenta Paganella

€6,60

Taxes included. Shipping calculated at checkout.

Details and information relating to the content.

Deer sausage is made with select pork and deer meats raised naturally, according to Trentino tradition. The meats are minced, seasoned, stuffed, massaged, and aged in controlled environments.

Technical information and product specifications.

Deer sausage is versatile in its pairings: ideal on charcuterie and cheese platters, paired with sweet compotes and full-bodied red wines like Teroldego. It also lends itself to traditional mountain dishes, pasta dishes, and bold ragùs, and is excellent with pale or amber beers.