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Candied chestnuts with Nosiola grappa
€16,02
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Candied chestnuts with Nosiola grappa
After being steamed, the chestnut is candied and placed in a jar. It is then topped up with sugar syrup and Nosiola grappa, a native grape variety grown in the Valle dei Laghi, where it is also used to produce the traditional Vino Santo.
Format: glass jar
Weight: 460gr
€16,02
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